Recipe Of The Week 9/16: Marry Me Chicken
Ingredients:
1/4 cup sundried tomatoes in oil, drained and chopped
2 8-ounce boneless skinless chicken breasts, halved lenghtwise
1 teaspoon kosher salt
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Yields 4 Servings
Ingredients:
Directions:
Meal Plan Check Boxes:
4 Proteins
1/2 Fat
Nutritional Facts: 3 oz pork + sauce, Calories: 203, Carbohydrates: 12.5 g, Protein: 30.5 g, Fat: 3 g
Adapted From: https://www.skinnytaste.com/slow-cooker-pulled-pork/#recipe