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Recipe Of The Week 4/8: Avocado Egg Salad

Avocado Egg Salad

Yields 6 Servings

Ingredients:

Directions:

Meal Plan Check Boxes:

1 Protein
2 Fats

Nutritional Facts: 1 /2 cup egg salad, Calories: 155 kcal, Carbohydrates: 4.5 g, Protein: 9 g, Fat: 12 g, Saturated Fat: 2.3 g

Adapted From: https://www.skinnytaste.com/avocado-egg-salad/#recipe

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